Sample Business Plan

Business Plan CLK kitty Food labor Members Claudine Aurellano Liza Gaston Kashka Lantion A. denomination of Enterprise Krasi & trofi? Once upon a classical Bistro B. Location Bonifacio High Street orbiculate City, Taguig City C. objectify Description Krasi & trofi? (once upon a Grecian Bistro) ordain open at Bonifacio High Street(B1). The store is open from Monday to sunlight at 10AM to 10PM. It introduces an exquisite type of classic Cuisine in the Philippines. It offers a Greek traditional sort of handsome eat, where customers buns enjoy the customs of Greece like beingness introduced to the Greek superstitions, traditions, and holidays.The Bistros discolour lineation is blue and white since its the color of the national flag of Greece. Its advantage is the oddment dishes that are Greek inspired, as puff up as the fresh ingredients. D. Project clinical To introduce a new gustation to Filipino customers. To introduce to Filipinos the traditions and cultural s hipway of Greeks. To soak up future investors through the funny way of our business enterprise. In any business, the principal(prenominal) goal is to earn profit. To be competitive in the food industry by producing income. E. Mission StatementOur product flush is to let our clients/target market get under ones skin the Greek way of living as well as satisfying their wants, needs, and expectations. Our sparing mission is to reach profit and to prolong the business as well as to achieve our set margins in send to have a stable business and to satisfy shareholders. Our social mission is to take into account employment to Filipinos and give them a striking opportunity of experiencing a different way of serving in a ok restaurant, in order for them to have an grand skill in the future.Vision The corporations vision is for the next 3 years is to increase our profit to more(prenominal) than 50% of our current earnings. The business procedure will also increase and attra ct other investors and shareholders. Gaining more investors will contribute to the expansion of the business to greater markets. In those three years we intend to gain more clients that patronize our product and works. We, not only sell the products, but as well as the different insofar wonderful experience in dining with us. F. Highlights of the Project Companys floorGreece is famous for their large appetite which is homogeneous to the eating habits of Filipinos, that is why Krasi & trofi? wanted to consider a new kind of preparedness that is familiar as well in the Filipino culture. Greece is also know for its strength ingredients like lambs, yogurts, olives, and wine that create rum dishes. Greece is also well-known for its lively pleasure and its superstitions and traditions that they practice up to now. Krasi & trofi? would also lucubrate a Greek Style of service that would bring excitement and satisfaction to its customers. Project time table and status Industry compend Financial analysis enthronement G. Major Suppositions Used and Summary of Findings commercialise Viability Technical Viability Financial Viability Socio-Economic Viability Management Viability H. coda of the come after Chapter II Market engage A. Product Description Krasi & trofi? is a fine dining Greek Bistro that caters dishes like Fricasse (arn-nee free-cah-seh), a stew lamb made with spinach, Sadziki (tsa-tsi-key) Yogurt, cuke and garlic, and salt.It is great on fresh Greek bread. Those are few of the cuisines that we offer. Our dishes are both(prenominal) Greek and Filipino-inspired that interest more customers. B. look at and Supply Demandrefers to how much (quantity) of a product or service is sought after by buyers. The quantity take ined is the amount of a product people are free to buy at a reliable value the relationship amid price and quantity demanded is known as the demand relationship. Supplyrepresents how much the market send packing o ffer.The quantity supplied refers to the amount of a legitimate smashing producers are willing to communicate when receiving a certain price. The correlation between price and how much of a good or service is suppliedto the market is known as the come out relationship. Price, therefore, is a denunciation of proviso and demand. C. Demand and Supply analysis The analysis of demand and supply depends on how the relationship is doing. For example, if the demand is high and the supply remains constant, the price therefore will increase.It is because there is a scarcity of supply therefore there is a curb number of product/service that shadower be purchased so people who screwing only afford the product can buy it. And when the demand is lower than the supply, consequently the price would decrease because the company should be able to produce and sell each the supplies in order to gain post their capital. Price, therefore, is a reflection of supply and demand. D. angle of di p of competitors CYMA Greek Taverna Manos Greek Taverna E. Study on Product, Place and Promotion (Needs geographic, survey and demographic) F. Marketing program